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Mohksha Kombucha - Cardamon, Cinnamon, Nutmeg, Cloves

Cardamon, Cinnamon, Nutmeg, Cloves Kombucha

Do you want a hard hit from Sri Lanka’s finest spices? Then, this is the flavor for you.

Immerse yourself with the purest locally sourced premium cardamom, cloves, nutmeg, and cinnamon, that will mesmerize your taste buds, refresh your soul and leave you with craving more.

Pair this with your favorite spirit or juice if you think this is too potent to drink by itself.

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More About This Flavour

Ingredients:  Organic Ceylon Black Tea, Cardamon, Cloves, Nutmeg, Cinnamon, Sugar, Water, Kombucha Culture

  • You might find some jelly-like bits floating in your Kombucha. (Don’t worry. These are signs of a natural and healthy brew!)
  • Sugar is crucial for effective fermentation and is consumed by the kombucha culture. (It’s the food for the good guys who are fermenting your brew!)
  • Due to the unique fermentation recipe, this product contains a trace amount of alcohol. Not more than 0.5% (Nope. You can’t get high with this. Ever!)
  • Do Not shake before you drink. (Just like a soda or a champaign, you don’t want too many bubbles. Plus this will help stay put the yeast residuals in the bottom of the bottle!)

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Mohksha Kombucha Sri Lanka.